HA! Check this out. Okay, they might not look as glamorous as the ones my brother and I boght in New York this fall, but keep in mind that I've never made macarons before. The kitchen was a complete mess and it took me the whole afternoon to create 23 tiny cookies. But I must tell you that the texture was perfect and the cream in the middle delicious. The pink ones taste raspberries and the green ones are filled with some kind of nutella/cocoa mixture.
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